How to Make a Refreshing Blue Lagoon Mocktail
Looking for a non-alcoholic drink option this summer? A blue lagoon mocktail is the perfect choice! This tropical drink is a crowd-pleaser, and it’s easy to make.
Ingredients
- 1 oz blue curacao syrup
- 1 oz pineapple juice
- 1/2 oz lime juice
- 2 oz lemon-lime soda
- Ice
- Pineapple slice and cherry for garnish
Instructions
- Fill a cocktail shaker with ice.
- Add the blue curacao syrup, pineapple juice, and lime juice to the shaker.
- Shake well to combine.
- Strain the mixture into a highball glass filled with ice.
- Top off the glass with lemon-lime soda.
- Garnish with a pineapple slice and cherry.
Tips for Making the Perfect Blue Lagoon Mocktail
- For a sweeter drink, add more blue curacao syrup.
- Use fresh-squeezed lime juice for a bright, zesty flavor.
- If you don’t have a cocktail shaker, you can use a mason jar instead.
- To make a larger batch, multiply the recipe by the number of servings you need.
The blue lagoon mocktail is a great alternative to traditional cocktails, and it’s perfect for parties and gatherings. Give it a try and enjoy a taste of the tropics!
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